Easy Hamburger Steaks

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Easy Hamburger Steaks. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Hamburger Steaks is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Easy Hamburger Steaks is something which I have loved my whole life.

Many things affect the quality of taste from Easy Hamburger Steaks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Hamburger Steaks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Hamburger Steaks is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Easy Hamburger Steaks using 11 ingredients and 5 steps. Here is how you can achieve that.

I simpified the recipe as much as possible.

Hamburger steaks puff up when they are cooked, so if you make the patties rather thin they'll cook through faster. Recipe by Kajioyaji

Ingredients and spices that need to be Prepare to make Easy Hamburger Steaks:

1. 300 grams Ground meat - mix beef and pork
2. 1/2 Onion
3. 1/4 cup Panko
4. 1 Egg
5. 1 Salt and pepper
6. 1 Nutmeg
7. 1 tbsp Ketchup
8. 1 tbsp Mayonnaise
9. 2 tbsp ★Japanese Worcestershire Sauce
10. 2 tbsp ★Ketchup
11. 4 leaves Lettuce

Steps to make to make Easy Hamburger Steaks

1. Finely chop the onion. Mix the ground meat with the onion, panko, egg, salt and pepper, nutmeg, ketchup, and mayonnaise in a bowl.
2. Knead very well with your hands. Divide into two portions and form into patties. Pan fry over medium heat.
3. When both sides are browned, add a little sake to the pan, cover with a lid and steam-fry. (Medium heat)
4. When they are cooked through, serve on a bed of lettuce.
5. Add the ★ ingredients to the pan and heat through. Pour the sauce over the hamburger steaks and they're done.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Easy Hamburger Steaks. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!