Chili Con Carne Style Onion Meat Sauce

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Chili Con Carne Style Onion Meat Sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook Chili Con Carne Style Onion Meat Sauce using 12 ingredients and 9 steps. Here is how you can achieve it.

I like onions and chili, so I combined them to make this recipe.

Adjust the chili powder (and pepper) to taste. For an easily made amount. Recipe by MeguBroaden

Ingredients and spices that need to be Make ready to make Chili Con Carne Style Onion Meat Sauce:

1. 2 medium Onion
2. 2 clove Garlic
3. 150 grams Ground meat (mixed pork and beef, or just pork)
4. 1 can Canned crushed tomatoes
5. 50 ml Red wine (optional)
6. 1/3 tsp ☆ Salt
7. 1/3 tsp ☆ Pepper
8. 2 tbsp ☆ Chili powder
9. 1 tsp ☆ Nutmeg
10. 2 tsp ☆ Cinnamon
11. 1 ☆ Soup stock cubes
12. 2 tbsp ☆ Japanese Worcestershire-style sauce

Steps to make to make Chili Con Carne Style Onion Meat Sauce

1. Measure out the ingredients. Mince the onions, grate the garlic, combine the ☆ ingredients in a small dish. Lay out the other ingredients individually.
2. Stir fry the ground meat in a nonstick pan.
3. When the meat has changed colour and released its grease, drain the grease and transfer the meat to a plate. Wipe the pan with paper towels.
4. In the same pan, heat olive oil, and cook the onion and garlic until transparent. Add the meat back into the pan and cook some more, while mixing thoroughly.
5. Once the ingredients from Step 4 have been thoroughly mixed, add , and incorporate.
6. Add the tomatoes and wine. Mix for about 5 minutes, crushing the tomatoes with the back of a ladle.
7. When it looks like this, it's done.
8. You can serve this dish in many ways, so store in your freezer. Here I have layered with mashed potatoes.
9. It's also very good with pasta. Your guests will be delighted if you serve it as a party dip too.

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