Bourbon barbecue glazed Pork chops

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Bourbon barbecue glazed Pork chops. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bourbon barbecue glazed Pork chops is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Bourbon barbecue glazed Pork chops is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Bourbon barbecue glazed Pork chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bourbon barbecue glazed Pork chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bourbon barbecue glazed Pork chops is 4 servings.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bourbon barbecue glazed Pork chops estimated approx Prep time: 5 minutes. Cook time: 35 minutes..

To get started with this recipe, we have to first prepare a few components. You can have Bourbon barbecue glazed Pork chops using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Bourbon barbecue glazed Pork chops:

  1. 2 cups ketchup
  2. 3/4 cup bourbon
  3. 1/4 cup apple cider vinegar
  4. 1/4 cup soy sauce
  5. 1 cup packed brown sugar
  6. 3 tablespoons Worcestershire sauce
  7. 1/2 tablespoons dry mustard powder
  8. 4 boneless pork chops
  9. Sea salt
  10. Freshly ground black pepper

Steps to make to make Bourbon barbecue glazed Pork chops

  1. In a medium saucepan over high heat, combine the ketchup, bourbon. Vinegar, soy sauce, sugar, Worcestershire sauce, and mustard powder. Stir to combine and bring to a boil.
  2. Reduce the heat low and simmer, uncovered and stirring occasionally, for 20 minutes. The barbecue sauce will thicken while cooking. Once thickened, remove the pan from the nest and set aside.
  3. While the barbecue sauce is cooking, insert the grill grate into the unit and close the hood. Select grill, set the temperature to medium, and set the time to 15 minutes. Select start/stop to begin preheating.
  4. When the unit beeps to signify its has preheated, place the pork chops on the grill grate. Close the hood, and cook for 8 minutes. After 8 minutes, flip the pork chops and baste the cooked side with the barbecue sauce. Close the hood, and cook for 5 minutes more.
  5. Open the hood, and flip the pork chops again. Basting both sides with the barbecue sauce. Close the hood, and cook for the final 2 minutes.
  6. When cooking is complete, season with salt and pepper and serve immediately.

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This isn't a total overview to quick and simple lunch dishes but its excellent food for thought. With any luck this will certainly get your creative juices streaming so you can prepare delicious meals for your family members without doing too many heavy meals on your trip.

So that is going to wrap this up with this special food How to Make Homemade Bourbon barbecue glazed Pork chops. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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