Candied Country-style Pork Ribs

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Candied Country-style Pork Ribs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Candied Country-style Pork Ribs is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Candied Country-style Pork Ribs is something which I've loved my entire life.

Many things affect the quality of taste from Candied Country-style Pork Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Candied Country-style Pork Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Candied Country-style Pork Ribs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Candied Country-style Pork Ribs using 7 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Candied Country-style Pork Ribs:

1. 2 lb Country Style Pork Ribs
2. 1 1/2 cup Dark Brown Sugar
3. 1/2 cup Brown Mustard
4. 1/2 small Yellow Onion, diced fine
5. 2 tbsp Minced Garlic
6. 1/2 tbsp Kosher Salt
7. 1/2 tsp Black Pepper

Instructions to make to make Candied Country-style Pork Ribs

1. Rinse ribs and pat dry.
2. Using butcher's marks, completely cut ribs into individual servings. Place into large bowl.
3. Add Brown Sugar, Mustard, Onion, Garlic, Salt and Pepper.
4. Mix all together until ribs are fully coated. Cover & refrigerate for at least an hour.
5. Move oven rack to the top level, and set oven to Low Broil.
6. Place cooling racks on cookie sheet, and lay ribs on top. It's fine if they touch.
7. Broil 6 minutes, turn, and broil another 4 minutes.
8. Allow to rest a few minutes (like 5), and serve.

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So that is going to wrap this up with this exceptional food Steps to Prepare Ultimate Candied Country-style Pork Ribs. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!