Spinach & Prosciutto Lasagna

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Spinach & Prosciutto Lasagna. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spinach & Prosciutto Lasagna is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Spinach & Prosciutto Lasagna is something that I have loved my entire life.

Many things affect the quality of taste from Spinach & Prosciutto Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach & Prosciutto Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spinach & Prosciutto Lasagna is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spinach & Prosciutto Lasagna estimated approx 1 hour 10 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Spinach & Prosciutto Lasagna using 8 ingredients and 5 steps. Here is how you cook that.

I play around with different ways to make lasagna. 394 calories 39 grams protein.

Ingredients and spices that need to be Get to make Spinach & Prosciutto Lasagna:

  1. 1 box chopped frozen spinach
  2. 2 clove garlic, minced
  3. 2 1/2 cup jarred spaghetti sauce
  4. 6 oz prosciutto, chopped
  5. 6 no boil lasagna noodles
  6. 1 cup ricotta
  7. 1 cup mozzarella cheese, shredded
  8. 1/2 cup grated parmesan cheese

Instructions to make to make Spinach & Prosciutto Lasagna

  1. Preheat oven to 375°F. Combine spaghetti sauce and prosciutto in a bowl; set aside.
  2. In a separate bowl, combine spinach, ricotta, garlic, parmesan, salt and pepper.
  3. Spread some sauce on the bottom of square cake pan sprayed with cooking spray. Lay 2 lasagna noodles over the sauce. Spread 1/3 of the spinach mixture, then 1/3 of sauce mixture. Repeat two more times.
  4. Top with mozzarella cheese. Bake for 30-40 mins.
  5. Remove from oven. Allow to sit for 10-15 mins before slicing.

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So that is going to wrap it up for this special food Recipe of Award-winning Spinach & Prosciutto Lasagna. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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