Stir fry bee hoon

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Stir fry bee hoon. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir fry bee hoon is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Stir fry bee hoon is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Stir fry bee hoon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry bee hoon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Stir fry bee hoon using 13 ingredients and 6 steps. Here is how you cook it.

Have you heard of koo chye? Personally they are my favorite specially inside dumplings. This time we will add them in bee hoon(thin rice noodles)! Easy and just stir fry!

Ingredients and spices that need to be Take to make Stir fry bee hoon:

1. Koo chye
2. Curry leaves (optional)
3. Garlic
4. Lean pork meat or pork belly, change to chicken if u want halal
5. Mushroom powder
6. Light soy sauce
7. Sesame oil
8. Salt
9. Chilli (optional)
10. Brussel sprout
11. Egg
12. Shiitake mushroom
13. White Pepper

Steps to make to make Stir fry bee hoon

1. Soak the bee hoon in warm water till soft then drain it. Don't need to boil it! This will give you a non soggy bee hoon.
2. Stir fry garlic, curry leaves, chilli and koochye with sesame oil. U can put the curry leaves first so they will be drier.
3. Put in Brussel sprout, shiitake mushroom or other veggie you like. Season with mushroom powder and pepper.
4. Put in bee hoon, season with salt, pepper and mushroom powder.
5. Make a hole in the center of the pan, put the egg and scrambled it. Please take note that egg will reduced the existing flavour. I usually scrambled it on the center.
6. Taste it if the taste is to your liking and we are done!

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Stir fry bee hoon. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!