Mini Pig Carrot Treats

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Mini Pig Carrot Treats. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Mini Pig Carrot Treats is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Mini Pig Carrot Treats is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Mini Pig Carrot Treats, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Pig Carrot Treats delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Mini Pig Carrot Treats using 7 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Mini Pig Carrot Treats:

1. 1/4 cup finely shredded or chopped carrot
2. 1/4 cup shredded mozzarella cheese
3. 2 tablespoons olive oil
4. 3/4 cups whole wheat flour
5. 2 tablespoons bran
6. 2 teaspoons baking powder
7. 1/2-1 cup water

Steps to make to make Mini Pig Carrot Treats

1. Preheat your oven to 350 degrees and place the rack in the middle of the oven.
2. Combine carrots, oil and cheese in a large bowl, stirring until they’re mixed.
3. Add the flour, bran and baking powder to your Combine carrots, oil and cheese in a large bowl, stirring until they’re mixed.
4. Slowly add the water, starting with 1/2 cup and mixing. You want your dough to be moist but not soggy and wet. If needed, gradually add a bit more water.
5. Knead your dough for about a minute.Roll our the dough on a floured surface until it is about 1/2 inch thick. Cut into squares (or use your favorite cookie cutter) and place them on a lightly greased baking sheet.
6. Bake for about 20-30 minutes, just until the treats turn brown and get slightly hard. You don’t want them overdone because they will harden up a bit more as they cool.
7. Let cool completely, then store in an airtight container.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Mini Pig Carrot Treats. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!