Lazyman's Cabbage Rolls
Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Lazyman's Cabbage Rolls. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Lazyman's Cabbage Rolls is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Lazyman's Cabbage Rolls is something which I've loved my entire life.
Many things affect the quality of taste from Lazyman's Cabbage Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lazyman's Cabbage Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lazyman's Cabbage Rolls is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lazyman's Cabbage Rolls estimated approx 5 mins.
To begin with this recipe, we have to first prepare a few components. You can have Lazyman's Cabbage Rolls using 5 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Lazyman's Cabbage Rolls:
- 1 bag Coleslaw Mix
- 1 lb pork sausage, ground up
- 2 cloves garlic
- 1 tsp ginger
- 1/2 onion, diced
Steps to make to make Lazyman's Cabbage Rolls
- Brown crumbled sausage
- Add all other ingredients on top of browned sausage, cover and cook 5 minutes on medium heat
- Toss and serve
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So that's going to wrap this up for this special food Steps to Prepare Perfect Lazyman's Cabbage Rolls. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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